 |
| In the background on the right hand picture, you can see the flowers Nathan picked for me on our photo walk a few days ago. :) |
Monday, April 18, 2011
4/14/11 - Deviled Eggs
Whenever there is an event at Nathan's school, we are asked to sign up to bring a food item of some sort. I always attempt to choose the easiest thing possible, but for the school's Easter party, Rich signed us up for Deviled Eggs. I had never before made deviled eggs. I'm pretty darn pleased with my first attempt. They would have been more beautiful if I hadn't decided at the last second to add chopped celery (the celery clogged the fancy schmancy frosting tip). Ah well, live and learn.
Subscribe to:
Post Comments (Atom)
Yummy -- I never thought of using a frosting tip. Of course, I've only made them once. Like daughter, like mother. I'll remember about the celery. Live and learn. Hmmm -- I'm supposed to take my favorite finger food to a church party Friday night. Maybe I'll make deviled eggs.
ReplyDelete